Certifications and management systems are necessary tools for the operation and administration of a company that continually aims at excellence. Our business culture and our passion for safety, quality and sustainable development are certified by:
- Food Safety Management System (HACCP) in accordance with the requirements of the international standard ISO 22000: 2005.
- Environmental Management System according to the international standard EN ISO 14001: 2015.
- Sustainability under the 2009/28 / EC Community Directive and in accordance with the international sustainability certification standard ISCC EU.
- Information Security Management System ISO 27001: 2013